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News for the Carolinas
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Wednesday, April 24, 2013
In collaboration with the Waccamaw Market Cooperative, Coastal Carolina University hosted their third Farmer's Market at their Conway campus Wednesday.
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Thursday, November 03, 2011
When the federal government recently changed the health guidelines, many people were struck by the fact that for people struggling to make ends meet in today's economy, it was just about impossible.
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Friday, July 22, 2011
Drinking plenty of water may be at the top of the list for staying cool and healthy during a heat wave, but dieticians say your eating habits may need to change, too.
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Tuesday, June 14, 2011
We've all done it. You know, taking a bite of an that apple sitting innocently on the kitchen table. But you may want to take a second look at that produce.
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Thursday, June 02, 2011
Collard greens are now South Carolina's official state vegetable.
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Tuesday, May 31, 2011
The Farm-to-School project is an effort of the state Department of Education, Agriculture and Health and Environmental Control, along with Clemson University's Youth Learning Institute to get more fresh fruits and vegetables into lunchrooms.
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Thursday, May 26, 2011
Collard greens are a step away from being South Carolina's official vegetable.
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Wednesday, May 04, 2011
South Carolina senators are resuming debate on a $5.8 billion spending plan.
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Wednesday, April 13, 2011
Fresh tomatoes, onions, collard greens and lots and lots of strawberries were there for the buying Wednesday, as Myrtle's Market opened for another season in Myrtle Beach.
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Sunday, March 13, 2011
Lower than normal temperatures in Florida, Texas, and Mexico are causing a crop shortage for many vegetables that are typically widely available.
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Tuesday, November 30, 2010
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Monday, October 18, 2010
A company that packages frozen vegetables announced a voluntary recall, because the packages may contain glass fragments.
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Monday, July 05, 2010
Varmints have made off with more than 60 pounds of vegetables grown by a South Carolina woman - but it wasn't squirrels or deer.
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Wednesday, April 14, 2010
Fresh fruits and vegetables are back on the menu in Myrtle Beach.
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Tuesday, April 13, 2010
If you're looking for fresh fruits and vegetables, Myrtle's Market opens Wednesday.
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